Contact Details

Shambellie House Trust, New Abbey, Dumfries. DG2 8HQ

01387 440082 |
Social Media
 

Spring Fling at Shambellie House

We are hosting two incredible artists at Shambellie House for this year’s Spring Fling. Caroline McGonigal and Ruth Clayton will be at Shambellie from the 27th – 29th of May.

Studio 67. Caroline McGonigal

Caroline is a professional artist based in Fife having grown up more locally in Kirkcudbright. Her paintings are inspired by movement and change in water and the ephemeral in nature. Inspiration has come from travelling to Arctic Norway and Iceland, but recent work focuses on the natural world closer to home and the unobserved details around us. Caroline has said of her practice, “I love to walk the coastline and I spend a lot of time photographing on beaches, in rock pools and even under the surface of the water. Sometimes I work closely from these images to create a realistic painting, and at other times, I use multiple photos as references and the work takes on a life of its own. When painting in oils, I tend to work in thin layers to create interest and depth. At other times I work outdoors and harness nature in order to make part of a mixed media work. This could be wind drawing or using the elements like rain or snow.”

Studio 68. Ruth Clayton

Ruth is watercolourist fascinated by nature’s force and find the ocean mesmerising. Her work tries to capture the ‘energy’ of the sea in my paintings and focus on the texture and patterns that the water makes. Watercolour is a great medium for her subject matter: a perfect harmony. Ruth has said of her practice, “It pays to be patient with watercolour, as happy accidents can create beautiful effects. I have control but allow the paint to show me the way. I use quick sketches, various photographs, and memory to compose my large pieces of work. I usually work large and try not to overwork or force the way I paint, allowing the watercolour effects to appear naturally on the paper. I sometimes use a few techniques, like salt, to enhance these effects.”

 
This website uses cookies
This site uses cookies to enhance your browsing experience. We use necessary cookies to make sure that our website works. We’d also like to set analytics cookies that help us make improvements by measuring how you use the site. By clicking “Allow All”, you agree to the storing of cookies on your device to enhance site navigation, analyse site usage, and assist in our marketing efforts.
These cookies are required for basic functionalities such as accessing secure areas of the website, remembering previous actions and facilitating the proper display of the website. Necessary cookies are often exempt from requiring user consent as they do not collect personal data and are crucial for the website to perform its core functions.
A “preferences” cookie is used to remember user preferences and settings on a website. These cookies enhance the user experience by allowing the website to remember choices such as language preferences, font size, layout customization, and other similar settings. Preference cookies are not strictly necessary for the basic functioning of the website but contribute to a more personalised and convenient browsing experience for users.
A “statistics” cookie typically refers to cookies that are used to collect anonymous data about how visitors interact with a website. These cookies help website owners understand how users navigate their site, which pages are most frequently visited, how long users spend on each page, and similar metrics. The data collected by statistics cookies is aggregated and anonymized, meaning it does not contain personally identifiable information (PII).
Marketing cookies are used to track user behaviour across websites, allowing advertisers to deliver targeted advertisements based on the user’s interests and preferences. These cookies collect data such as browsing history and interactions with ads to create user profiles. While essential for effective online advertising, obtaining user consent is crucial to comply with privacy regulations.